Steak-night Party at Home. Always a Good Idea!

 

Sear-iously, folks, why go out for steak when the most exclusive table in town is your dining room? 🥩🍷 Turn your place into a steak escape with just a tap on our app. Make tonight a steak-night party at home – because good ideas and great steak should always be on the menu!

Steak a look at these sizzlin' Santa Barbara spots where the steaks are so good!

1. Lucky's Steakhouse

Slice into a New York state of mind at Lucky's Steakhouse 🗽🥩 Whether you’re in the mood for a modest 10oz or ready to conquer the mighty 14oz, they’ve got your steak dreams covered. Pair it with a sidekick of sauce – Béarnaise sophistication, red wine & shallots romance, peppery peppercorn cream, classic hollandaise, mushroom ragoût rendezvous, maître d' butter's rich embrace, or the fresh twist of tomato & herbs. Every slice is a ticket to taste nirvana, so are you feeling lucky?


2. Joe's Cafe

Where tenderness meets temptation! 🥩✨ Slip into Joe's Cafe for a prime rib steak that's been slow-roasted to perfection, cozied up next to garden-fresh veggies. Now, the hardest choice you'll make today: Baked Potato, velvety Mashed, or golden Fries? Why not carve out happiness one succulent slice at a time?


3. Chase Restaurant & Lounge

Ready to face the ultimate ‘steak’ out? 🕵️🥩 At Chase Restaurant & Lounge, they’re not just raising the bar—they’re lifting a whole 24oz of bone-in ribeye to sky-high deliciousness! Meet The Chase Tomahawk: a weapon of mass delectation that’s ready to battle any appetite. Paired with twirl-worthy pasta and garden-fresh veggies, this plate is more loaded than a treasure chest of flavors. 💎🍝 So, sharpen your knives and your senses; this is one chase you won’t mind giving into.


4. Opal Restaurant & Bar

Saddle up your taste buds, cowboys and cowgirls, ‘cause you’re about to lasso in a flavor stampede at Opal Restaurant & Bar! 🤠🥩 Presenting the Grilled Ribeye Steak that’s more legendary than a wild west duel – perfectly seared and ready to wrangle your hunger. Paired with Tuscan white beans that'll have you saying 'Mamma Mia', garlic herb butter that glistens like a sunset on the prairie, and fresh seasonal veggies to keep things as fresh as a first rodeo. Dig in and let this steak take you on a taste trail ride through the savory plains of deliciousness!


5. Fishouse

Surf, turf, and a twirl of turf-tastic flavor! 😋🍤 Dive into the Fishouse's Filet Mignon, aged 21 days for that peak 'steak-piphany' sensa-shun. Add in a parade of perfectly grilled prawns and you've got a passport to 'Prawndise'. But wait, there's more—a mash-up of garlic-chive mashed potatoes that's nothing short of spud-tacular! Veggies? Fresh off the market's runway and into your belly. This plate's so good, you’ll want to call it shellfish for not sharing.


Order through our app now and start that steak party!




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Santa Barbara, CA
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